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baked vegetables and herbs

Posted by: Aunt Bee-e on 06/02/00 09:10:09 MD

You'll need:

1 sweet potato (yam) Uncle Don calls them "yums"
2-3 white potatoes
2 onions
a nice handful of green beans (preferably fresh)
baby carrots
1 green pepper
1 red pepper
parsely, pinch of rosemary,2 dashes onion powder, 2dashes salt,
1 clove minced garlic 1/3 cup olive oil (or to taste) 1 teaspoon paprika

Use a nice sized oven proof casserole dish, or if need be a pan.
wash all vegetables well and cut up into slightly larger than bite sized bites-except the carrots and green beans(leave them whole)
Use your creativity, and arrange them nicely in the dish. Mix all the spices into the olive oil and pour it on together. Bake in 350 oven for 1 hour, but watch carefully the last 15 minutes so you don't burn it. This is a taste treat! And you can replace the vegetables of the season ( fresh mushrooms, broccoli, cauliflower are great!) for the ones mentioned here.

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