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Baked Goodies

White Chocolate Pie

Posted by: Carol Faver on 08/25/01 07:10:14 MD

White Chocolate Pie

4 ounces white chocolate
20 large marshmallows
1/2 cup milk
1 (8oz.) carton Cool Whip
2/3 cup chopped pecans
1/2 cup maraschino cherries chopped, well drained
9" graham cracker crust

Melt together in a double boiler the white chocolate, marshmallows and milk. Cool. Fold in Cool Whip, pecans and cherries. Pour into pie crust and freeze. Take out of freezer 15 minutes before serving.

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