Sour Cream Burgers
Sour Cream Burgers

From the Kitchen of ThelmaLou
Category: Beef Prep. Method: Grill
Course: Lunch / Dinner Calories:  
Cuisine: American Serves: 0

2 pounds ground beef
1 cup sour cream
1 1-ounce envelope dried onion soup mix
1/2 cup dried bread crumbs
1/8 teaspoon black pepper
In a large bowl, mix together ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you heat up the grill so the flavors have a chance to blend.

Preheat a grill for medium heat. Form the ground beef into 8 balls, and flatten into patties.

Grill patties for 6 to 8 minutes per side, or until well done.

Rating: (1)   printed on: April 30, 2017
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