TAGSRWC
|
1 12oz bag of Simi-sweet chips
1 12oz bag of Milk Cho chips
1½ Tsps spoon of Vanilla Extract
1 14oz Can of Sweetened condensed milk(Eagle brand or store brand)
Dash of salt
1 Jar of Marshmello Fluff or Kraft
1 Bag of nut's-black Walnut's or English Walnuts etc.
IN a heavy pan on low heat, melt the Fluff in the Sweetened Condensed Milk-
Add the Cho. Chips & salt-Stir until malted
Remove from heat and add Vanilla and nut's
Poor into an 8 X 8 pan(I spray it with Pam First)
Put into Fridge...let set about 2 hours
Remove from pan and cut into pieces.
I then put the candy into small bag's.
This candy is soo creamy, it is best that you keep it Refridgerated.
This is really an easy receipt and pretty quick.